“Memorial Day, this day of remembrance, is also the unofficial kick-off of summer, and yet another reason to get cooking with family and friends.”
That’s a great way to wind down the busy month of May. And, in fact, I secretly was praying for a rainy day today. I needed it to get my house back together after all the graduation festivities.
Also this month, I’ve been busy finishing up my recipes for the July/August issue of Birmingham Home and Garden. Be sure to pick up a copy or subscribe at birminghamhomeandgarden.com. I’m focusing this issue on vegetables fresh from the garden—tomatoes, watermelon, corn, peaches, blueberries, jalapeños, and more. You don’t want to miss it.
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But on this relaxing holiday, I thought I would share with you some of my true cooking confessions that I’ve never shared before.
Confessions of a Cookoholic
- I really don’t like to bake sweets. When I’m entertaining, dessert is always the first course I will eagerly hand off to anyone who offers to bring something.
- I rarely go out to lunch—probably six times a year. I have several quick and light lunch options that I grab on the go. Sometimes I never even sit down to eat them. It’s that quick!
- The last time I took a nap was in 2013 when I had the flu. I have a list a mile long of all the things I want to do in my life. There is no time to nap.
- I have 61,116 photos on my iPhone. My entire book, blog, and personal photos go back to 2006. I’m afraid to delete any of them. I might need them for something. I pay $2.99 a month to store them in the Cloud.
Living proof! And that was earlier today. - My favorite food is pizza. Pasta is a close second. One of the first recipes I made as a child was a double-decker pizza in a cast-iron skillet. My dad requested it!
- I’ve tried to fry chicken only once. (I had an electric range at the time.) The second I dropped the brined chicken pieces into the hot grease, my power went out due to bad weather. As you can imagine, the sizzle ended and the cleanup began!
- I enjoy going to the grocery store. I actually save it for after other chores as my reward.
- Ten grocery store items I’m never without: 1) onions 2) celery 3) carrots 4) chicken broth 5) pasta 6) butter 7) olive oil 8) coffee 9) garlic 10) wine
You never know when someone may drop by. I still have a few books left in the basement (formerly known as Jon’s wine cellar). If you need a gift or two, go to Buy the Book on this post, or to my website at lesliespartydiaries.com Happy to personalize them too. Have a great week! leslie